Lyophilizer Harvest Right M

Product detailed description

The Pharmaceutical Lyophilizer M removes water from plants and organic compounds while they are frozen, preserving their freshness, potency, nutritional content, and appearance.

It removes water in approximately 24 hours, making it the fastest method of water removal, which is crucial because the longer a plant or organic compound retains water, the greater the chance it will spoil and lose its nutrients and effectiveness.

It does not use heat to remove water, which is advantageous as it does not destroy enzymes or terpenes.

It eliminates residual oxygen in the packaging to less than 0.01%, ensuring that packaged food is better protected from spoilage, without the need for food additives or preservatives.